Miranda Gregory

Miranda Gregory is an experienced operations technician with a diverse background in event management, baking, and employment coordination. Currently serving as Operations Technician Senior at Sentry since April 2024, Miranda previously worked as a baker at Dozer Coffee and Matty J's Bakery & Cafe. Prior experience includes a role as Events Manager at the University of Michigan's Stephen M. Ross School of Business, where responsibilities encompassed logistics planning, vendor management, and effective communication with diverse stakeholders. Additionally, Miranda held various positions at Opportunity Development Centers, Inc., focusing on employment services for individuals with disabilities, and has experience in mentoring underserved youth through an AmeriCorps program. Educationally, Miranda holds a Bachelor's Degree in Communication and Media Studies from Moody Bible Institute.