Fabio Granato and Vittorio Assaf

Serafina Restaurant Group was conceived while Vittorio Assaf and Fabio Granato were traumatically lost at sea in a small sailboat. Wearing only bathing suits, suffering from bitter cold, violent weather brand severe hunger pains, the two stranded friends fantasized about creating the perfect pizza. Using Fabio’s architectural genius to construct a revolutionary oven and Vittorio’s artistry Neapolitan cuisine the Serafina idea and brilliant partnership was born. With an uncertain immediate future, they swore to open a restaurant serving the best pizza and pasta in the world if they were to survive the terrifying ordeal.