Sergio Herman Group is the encompassing company of creative entrepreneur and chef Sergio Herman, who started his career in restaurant Oud Sluis.  25 years, 3 Michelin stars and 20/20 Gault Millau further marked the switch to his culinary entrepreneurship from fast casual to fine dining projects. His fundamental belief is based upon a dialogue where flavor and style collide. He is the mastermind of a collection of restaurants and café’s.  Pure C **, The Jane Antwerp**, Airrepublic* & Aircafé, Frites Atelier, Blueness and his latest brainchild Le Pristine* and Le Pristine café have their own individual identity but share a common philosophy; never compromise on quality or personality and always be at the vanguard of the scene.
Sergio Herman Group is your partner in development of exceptional culinary hospitality concepts and franchises. Food is the beating heart of our universe, but always in unique harmony with fashion, design, art and music.

Headquarters: Antwerp

Food & Beverage

Sergio Herman Group

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