Oriol Valmaña Pi

Oriol Valmaña Pi has extensive experience in operations management within the healthcare and food service sectors. Currently serving as Director of Operations Health at SERHS Food since February 2015, Oriol Valmaña oversees operational efficiency and strategic growth. Prior roles include District Manager for ARAMARK's Healthcare and Elderly Homes lines of business, managing financial performance across multiple hospitals and care facilities in Andalucía and Madrid. Before that, Oriol Valmaña held positions at ARTEMI NOLLA GROUP and Sbarro Pizza S.A., where responsibilities included operational management and team training. Oriol Valmaña’s educational background includes a Program for Executive Development from IESE Business School and a Master in Hotel Management from Esade-Sant Ignasi.