Charlotte Menyatsoe

Catering Manager at Servest SA

Charlotte Menyatsoe is an experienced catering professional with a strong background in hospitality management, holding a National Diploma from South West College. Currently serving as a Trainer Generalist at Compass Group Southern Africa since August 2018, Charlotte specializes in training and project management related to food safety, customer service, and engagement. Prior roles include Catering Manager positions at Servest SA and HSC, where responsibilities included budget projections, staff management, operational control, compliance with health and safety standards, and menu planning. Charlotte's career at Compass Group South Africa spanned over 13 years, during which growth from a Food Service Assistant to various management roles showcased strong supervisory skills and proficiency in cost analysis and client relations.

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