Niklas Andersson

Niklas Andersson has a diverse work experience in various marketing and leadership roles. Niklas started their career as a Management Trainee at Unilever in 1998 and later worked as an ECR Manager. Niklas then progressed to become the Nordic Brand Manager for Blå Band and Knorr, where they were responsible for new product development and brand management. Niklas joined Unilever Food Solutions and held roles as the European Project Marketing Manager, Marketing Director for Food Solutions in Central and Eastern Europe, and Channel Marketing Director for Global Chains Food Solutions. In these roles, they led go-to-market strategies, managed marketing teams, and focused on sustainability initiatives. Niklas then moved to Corbion as the Marketing Director for Foods, leading the global marketing team and driving innovation and product portfolio management. Niklas later joined Cargill as the Group Director of Marketing and Communication for Cocoa and Chocolate, where they handled strategic marketing and regional commercial marketing. Most recently, they have been working as the Director of Strategic Innovation at Lamb Weston / Meijer, responsible for marketing, technology development, new business development, and digital and MI/BI. In 2023, they joined SESVANDERHAVE as the Sales and Marketing Director.

Niklas Andersson obtained their MScBA in the International Business Program from Linköping University between 1993 and 1997. Prior to this, they attended Stagneliusskolan from 1990 to 1993, but no specific degree or field of study is provided for this period.