vinay Kumar

Vinay Kumar is an experienced chef with a demonstrated history in the restaurant industry, specializing in Japanese cuisine. With a strong skill set in catering, cooking, and culinary management, they hold a Bachelor's degree in Hospitality Administration from the Institute of Hotel Management Shillong. Vinay has worked at various prestigious establishments, including ROKA Restaurants and Sexy Fish, and has held roles such as Demi Chef de Partie at The Leela Palaces and Commis Chef at JW Marriott, where they focused on Japanese and Korean fusion cuisine.