KL

Karen Liu

Manager, Gift Processing Systems at SF-Marin Food Bank

Karen Liu has extensive experience in various roles within nonprofit organizations, including Manager of Gift Processing Systems at SF-Marin Food Bank and Development Manager at YMCA of the East Bay. Prior to this, Karen served as a Regional Business Manager at Tri-Valley YMCA, Eden Area YMCA, and Fremont/Newark YMCA. Karen also has a background in research and teaching, with roles as a Research Assistant and Teaching Associate at UC Santa Barbara. Karen holds a Bachelor of Arts in Musicology from UCLA, a Master of Arts in Music History, Literature, and Theory from California State University, Fullerton, and is ABD in Ethnomusicology from UC Santa Barbara.

Links

Previous companies

YMCA of the East Bay logo

Org chart