Shamrock Foods
Nichole Weisheit is an experienced professional in the foodservice and nutrition sectors, currently serving as a Cost Accuracy Manager for Business Process Improvement at Shamrock Foods Company since November 2020. Prior roles include Product Sales Support Manager and Supply Chain Support Supervisor. At SFE- Southwest Foodservice Excellence, Nichole held the position of Associate Director of Nutrition Services, overseeing the operations and supply chain of eight school cafes, focusing on nutrition compliance, food safety, and performance optimization. Previous experience includes a Lead Pool Bar Associate at Marriott Vacations Worldwide Corporation and an Expo Manager/Corporate Trainer at The Cheesecake Factory. Nichole holds a Bachelor's Degree in Nutrition from Arizona State University.
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