As developers, owners, and operators; Shashi Hospitality Group brings a unique perspective to hospitality development and management projects.  Our philosophy is straight-forward: create dynamic and high-quality select-service properties in thriving business hubs.

To address the needs of our customers, our hotel and restaurant projects focus on the incorporation of innovative designs, expertly balanced indoor/outdoor space, and strong brand recognition.  

As owners and operators, the Shashi Hospitality Group team approaches hotel management with a unique perspective.  We understand the balance between long-term strategic planning and daily execution, data-driven decisions and well-developed intuition, stellar guest experiences and growing profits.  

Stellar hotel experiences extend far beyond the front desk and guest rooms.  In today’s culinary culture, the quality of food and beverage offerings are becoming increasingly more important.  At Shashi Hospitality Group, we create well-designed food and beverage solutions that balance guest satisfaction and revenue growth while enhancing your property’s image.

Hotels & Hospitality

Restaurants

Shashi Hospitality Group

Dipesh Gupta

Chaitanya Prakash

Kelly McManus

Rinal Shah

Jarad Gallagher

Nick Meier

The Operations Team at Shashi Hospitality Group focuses on the seamless execution of daily hotel and restaurant functions, ensuring high-quality guest experiences and operational efficiency. They are responsible for balancing strategic planning with practical implementation, optimizing food and beverage solutions, and enhancing property images while driving revenue growth. This team leverages data-driven insights and well-honed intuition to maintain and elevate service standards across all properties.

Operations Team

Leadership Team

Finance and Accounting

Operations Team

About

Team members

Other teams at Shashi Hospitality Group

Leadership Team

Finance and Accounting