Jed Ellis has over a decade of experience in procurement and accounting within the food industry. Currently serving as Director of Procurement at Shehadey Family Foods since October 2018, previous roles include Controller and Assistant Controller. Prior to this, ten years at Dean Foods featured positions such as Shift Supervisor, Senior Cost Accountant for multiple production plants, and Merchandiser Manager, where significant cost reductions were achieved. Educational credentials include a Bachelor of Science in Accounting from Weber State University and a Master of Business Administration from Western Governors University.
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