Tyler Glaze

Tyler Glaze began their work experience in 2011 at Short's Brewing Co. where they served as a QA/QC Manager and Brewery Manager until 2019. Tyler then joined Short's Brewing Company in 2019 as the Chief Operating Officer.

Tyler Glaze's education history includes the following:

From 2020 to 2021, Tyler attended Northern Michigan University, where they obtained a Bachelor of Science (BS) degree in Applied Workplace Leadership.

Between 2015 and 2020, Tyler attended Northwestern Michigan College and earned an Associate's degree in General Studies. Tyler also studied Automation & Robotics during this time.

In 2019, Tyler attended the University of Tennessee, Knoxville, but it is unclear what degree they pursued as the field of study is not specified. Nonetheless, they obtained a Better Process Control School Certificate.

In 2013, Tyler enrolled at the Institute of Brewing and Distilling and completed a Diploma in Brewing. Tyler also attended the University of California, Davis that same year and participated in the Master Brewers Program, specializing in Brewing.

From 2008 to 2010, Tyler pursued Biochemistry and Microbiology at California Polytechnic State University-San Luis Obispo, although they did not obtain a degree during this period.

Between 2005 and 2010, Tyler attended the College of the Canyons and pursued Transfer Studies with a concentration in Biochemistry.

In 2019, Tyler also obtained a Preventative Controls Qualified Individual certification from IFPTI.org in the field of Food Safety Preventative Controls.