Danny Wang is a Regional Sales Executive at Sierra Meat & Seafood, a 4th generation family meat and seafood distributor in Northern Nevada. Previously, Danny has held roles such as Senior Account Executive at Samsara, National Account Manager at Custom Ink, Global Enterprise Account Manager at Anixter, and Sales Consultant at Trumaker. Danny also has experience in restaurant management and marketing. Danny Wang holds a Bachelor's degree in Community Health Sciences from the University of Nevada, Reno.
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