Roberto Alcantar is an experienced operations professional with a robust background in the food production and sanitation sectors. Currently serving as Operations Manager at Silva International, Inc. since August 2019, Roberto previously held the position of Sanitation Manager at Land O'Frost from March 2017 to August 2019. Earlier roles include Production Supervisor at Ferrara Candy Company and World's Finest Chocolate, as well as Operations Supervisor at Waste Management, Inc. and various Production Supervisor roles at Nestlé USA and Kraft Foods Group. Roberto began a career in operations as a Production Supervisor Intern at Kraft Foods Group in 2004. Educational qualifications include a Bachelor's degree in Organizational Leadership from Purdue University Calumet, obtained from 1999 to 2005.
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