Bob Partrite has had a diverse work experience in the restaurant industry. Bob began their career in 1995 at Simco Restaurants, where they held the position of VP of Operations until 2011. In 2012, they joined the same company as the Chief Operating Officer. In 2022, Bob became a Board Member at the Golden Gate Restaurant Association.
From 1991 to 1993, Bob Partrite attended the California Culinary Academy, where they earned an AOS degree in Culinary Arts with a focus on Hotel, Motel, and Restaurant Management.
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