John Hallgren is a seasoned sales professional with extensive experience in the foodservice industry. Currently serving as Market Sales Manager at J.R. Simplot Company since May 2017, John leads all sales activities in a 12-state northeastern region with full profit and loss responsibility for commodity-priced frozen food products. Prior to this role, John held the position of Northeast Zone Sales Manager at J.R. Simplot Company from 1999 to 2017, where management of four foodservice broker markets and implementation of business priorities were key responsibilities. Additionally, John worked at Quaker Oats from 1991 to 1999 as Northeast Regional Sales Manager, promoting a diverse range of food lines with a focus on the education and healthcare sectors. John holds a Bachelor of Arts degree in Economics from the University of Massachusetts Amherst, earned between 1981 and 1985.
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