Scott Griffin is an experienced management professional currently serving as a Corporate Manager at Six Flags since March 2018, where responsibilities include facilitating communication between clients and internal teams and implementing process improvements for customer service. Prior roles at Six Flags America and Six Flags New England involved overseeing multiple restaurant operations with annual sales exceeding $20 million and enhancing revenue. Earlier in career, Scott Griffin held various roles in athletics and event management, notably as Assistant Athletic Director for Facility Operations at Yale University, where facility rental revenue increased by 95%. Educational background includes a Master's degree in Sports Management from Southern New Hampshire University, complemented by a Bachelor's degree in Management from Bentley University and a Professional Development Certificate from FEMA.
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