Sixty Vines
Harry Whitsell possesses extensive experience in restaurant management and operations. Currently serving as the Regional Director of Operations and Managing Partner at Sixty Vines since October 2018, Harry has previously held the position of General Manager at J. Alexander's Restaurants from August 2001 to September 2018. Additionally, Harry held the role of General Manager at Houston's Restaurants from 1992 to 2001, demonstrating a robust career in the dining industry.
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Sixty Vines
A globally inspired and seasonally sourced wine bar and restaurant that transports guests to the best wine regions in the world. Our eco-friendly wine on tap system provides guests with the closest ‘from the barrel’ tasting experience outside the vineyard. Tap into adventure and discovery with our 'pinkies down' approach to sharing wine country at Sixty Vines!