SK Food Group
Ronnell Porter possesses extensive experience in manufacturing and production management within the food industry, currently serving as Manufacturing Manager at SK Food Group Inc since January 2018. Previously, Ronnell held various roles at Creminelli Fine Meats, LLC, including Production Manager for the Slicing Division and Packaging Supervisor/Safety Chairman from October 2014 to January 2018. Ronnell's career began at Living Scriptures as Assistant Manager in Distribution, with subsequent positions at Gardenburger, Kellogg Company, Enable Utah, and other notable firms, demonstrating a strong background in safety and operational efficiency. Ronnell holds a HACCP certification from California State University, Fresno, obtained in 2014, and completed general studies at Cal-Poly University Pomona from 1982 to 1984.
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