Andrea Sobanski is an accomplished professional in the catering and hospitality industry, currently serving as the Catering Sales Manager at Slows Bar BQ since October 2021. Prior experience includes multiple roles at Westin Book Cadillac Detroit from September 2008 to November 2020, where responsibilities spanned Executive Meeting Specialist, Conference & Catering Coordinator, and Concierge. Additionally, Andrea worked as a Front Desk Agent at Motor City Casino Hotel and as an Assistant Manager at Sanders - Morley Candy Makers. Earlier career experience includes being a Guest Services Associate at Radisson Plaza Hotel & Suites. Andrea's educational background includes two years of study at Wayne State University in Nutrition & Food Science from 2007 to 2009.
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