Eduardo Vieira

Eduardo Vieira has a diverse work experience spanning over several companies and industries. Eduardo is currently working as the Director of Process Optimization at SmartSkin Technologies since March 2021. Prior to that, they served as a Senior Strategic Energy Manager Coach at CLEAResult from December 2018 to March 2021.

In 2017, Eduardo worked at Serta Simmons Bedding, LLC, where they held the position of Value Stream Leader. Eduardo was responsible for analyzing and continuously improving production processes while working closely with the plant leadership team.

Before joining Serta Simmons Bedding, LLC, Eduardo served as a Production Planning Supervisor at Beam Suntory ADL from January 2012 to March 2017.

Eduardo'swork experience also includes a significant tenure at Ambev, where they held various roles. Eduardo worked as a Logistic Manager from 2003 to 2011 and as a Head Brewer from 1996 to 2003.

Overall, Eduardo Vieira has demonstrated expertise in process optimization, energy management, production planning, and logistics throughout their career.

Eduardo Vieira has a diverse educational background. In 1990, they began their academic journey at Universidade Federal de Uberlândia, where they pursued a Baccalaureate degree in Chemical Engineering. This program lasted for five years, and they successfully completed it in 1995.

Following their undergraduate studies, Eduardo enrolled in the Technical Brewing program offered by Câmara da Indústria e Comércio para Munique e Alta Baviera/SENAI RJ. Eduardo spent two years there, from 1996 to 1998, gaining knowledge and skills in the brewery process.

In 1998, Eduardo decided to further enhance their management expertise and pursue an MBA in Strategic Business Management from FGV - Fundação Getulio Vargas. This program lasted for two years until 2000.

Later on, Eduardo joined Universidade Católica de Brasília in 2008, where they pursued an MBA in Logistics and Environmental Impact. Eduardo concluded this program in 2010, after two years of study.

Finally, in 2011, Eduardo attended Miami University for a Post-Baccalaureate degree in Innovation. This program lasted for a year, giving him insights into the field of innovation.

Throughout their education, Eduardo explored various fields such as Chemical Engineering, Brewery Process, Business Management, Logistics, Environmental Impact, and Innovation, demonstrating a strong commitment toward personal and professional development.