Smithfield Foods
Brandt Hinton has extensive work experience in distribution and management roles. Brandt most recently served as the Vice President of Distribution at Smithfield Foods starting in March 2022. Prior to this, they were the Director of Distribution from May 2021 to March 2022, and the General Manager from March 2019 to May 2021. Before joining Smithfield Foods, Brandt worked at Walmart Distribution Center for almost a decade. Brandt'sroles at Walmart included Assistant General Manager from October 2013 to February 2019, Operations Manager from October 2014 to October 2017, and Area Manager from November 2010 to December 2013.
Brandt Hinton obtained an Associate's degree in Business Administration and Management, General from Copiah-Lincoln Community College from 2006 to 2008. Later, from 2008 to 2010, they pursued a Minor in Finance, General and a Bachelor's degree in Business Administration and Management, General from Belhaven University.
Smithfield Foods
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Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. Its 40,000 U.S. employees are dedicated to producing “Good food. Responsibly.®” and have made the brand one of the world’s leading vertically integrated protein companies.