Smithfield Foods
Kevin Johnson has extensive experience in sales and marketing within the food industry, currently serving as the Director of Sales for the East Region at Smithfield Foods since April 2009. Prior to this role, Kevin held key positions at John Morrell & Co., including Sr. Retail Marketing Manager for National Accounts with Kroger and Regional Sales Manager from September 2000 to April 2009. Kevin earned a Bachelor of Science in Business Administration with a focus on Hospitality Management from Appalachian State University, completing the degree in 1995, and graduated from Charlotte Catholic High School in 1990.
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Smithfield Foods
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Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. Its 40,000 U.S. employees are dedicated to producing “Good food. Responsibly.®” and have made the brand one of the world’s leading vertically integrated protein companies.