Madison Wagoner

Madison Wagoner is an experienced professional in food safety and quality assurance. Currently serving as the Assistant Food Safety Quality Assurance Manager at Smithfield Foods since February 2024, Madison specializes in quality system compliance and regulatory compliance, building on previous expertise as a FSQR Associate at Cargill from January 2023 to February 2024. Madison's career also includes roles as a Graduate Research Assistant and Teaching Assistant at Auburn University, where skills in problem solving and time management were developed. Additionally, a fellowship at the International Livestock Forum through Colorado State University highlighted Madison's focus on food safety. Madison holds a Master's degree in Meat Science from Auburn University and a Bachelor of Science in Animal Sciences from Tarleton State University.