Michael Narowitz is an experienced professional in the food production industry, currently serving as General Manager at Smithfield Foods since September 2025. Previously, Michael held the position of Plant Manager at Southside Market & Barbeque from May 2022 to September 2025, as well as Plant Manager and Operations Manager in the Boneless Ham Division at Smithfield Foods from May 2005 to May 2023. Earlier in Michael's career, a supervisory role at Seaboard Foods involved leading a team of 55 employees to optimize production yields. Academic credentials include a Bachelor of Science in Animal Sciences from Tarleton State University and an Associate's degree from Weatherford College.
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