SmithFoods
Lisa Dunlap is an experienced associate scientist currently employed at SmithFoods, Inc. since June 2019. Prior to this role, Lisa worked as a server at Pine Tree Barn from April 2006 to March 2020. Lisa has a strong academic background, having served as a research associate in enology and graduate research assistant while obtaining both a Doctor of Philosophy in Flavor Chemistry and Enology and a Master's degree in Horticulture and Crop Science from The Ohio State University. Lisa completed a Bachelor’s degree in Biology at the University of Mount Union.
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SmithFoods
SmithFoods is the company that brings you popular brands like SMITH’S, Ruggles, Artisa and Ajoyo! An industry leader in quality and innovation, SmithFoods is dedicated to providing both our customers and consumers with the best products available and manufactured by our facilities in Orrville, Ohio, Richmond, Indiana and Pacific, Missouri. This attention extends to food service, private label and contract packaging opportunities.