Lincoln Yee

Lincoln Yee, MBA has a diverse and extensive work experience in the food industry. Lincoln is the President, Founder & Principal of Asian Food Solutions, Inc., where they co-founded the company and developed a line of frozen food products. Lincoln is also the Co President & Co Founder of Snap Gourmet Foods. Additionally, Lincoln Yee founded and served as President of Comida Vida, Inc., where they developed a line of Latin and Fusion foodservice products. Lincoln has also served as an Advisor to the Founder of Arlington Valley Farms and President & Principal of SMJ Investments. Furthermore, they held the position of President at Deosola LLC dba Quiznos Sub & Dairy Queen. Prior to that, they worked as the Director of Operations and Purchasing at Food Systems Unlimited, Inc. dba Asian Chao, where they managed the restaurant supply chain and operated company-owned restaurants. Lincoln also worked as a District Manager at Donatos Pizza.

Lincoln Yee, MBA, received their EMBA in Logistics, Materials, and Supply Chain Management from the Weatherhead School of Management at Case Western Reserve University from 2008 to 2010. Prior to that, they completed their BS in Business Administration from an undisclosed school from 2000 to 2003.