Caylin Santos

Caylin Santos has worked in various roles within the culinary industry, including positions at Snapchef as an Operations Manager, Recruitment Manager, and Administrative Assistant. Prior to that, Caylin worked at Rhode Island School of Design as a Pantry Cook and Intern, where they were trained on all stations including using a brick pizza oven. Caylin also has experience as Front Desk Staff at Johnson & Wales University and as a Customer Service Representative at Daily's Dash. Caylin graduated with a Bachelor's degree in Culinary Arts and Food Service Management from Johnson & Wales University in 2020.