Jasper C.

Jasper C. is an experienced professional in the culinary and hospitality sectors, currently serving as a Paraeducator II - CTE at Snoqualmie Valley School District since August 2023, where responsibilities include recipe research for teaching student cooking labs and managing financial accounts. Prior to this role, Jasper was a Business Development Officer at Authentic Kitchens from January 2021 to May 2024, collaborating with chefs to optimize menu offerings and successfully doubling sales through data analysis. Additional experience includes a culinary internship at The Herbfarm Restaurant in late 2018, where Jasper honed fine dining skills and learned about food costing and supplier relationships, as well as working as Cook II at The Club at Snoqualmie Ridge, contributing to significant increases in customer satisfaction. Jasper holds a Master of Business Administration in Hospitality Administration/Management from Washington State University and degrees in Food Business Administration and Culinary Arts from The Culinary Institute of America.