Sean Blum has held various positions in the hospitality and food industry, starting as a Sales Associate at Walmart before moving on to roles such as Line Cook at Jason's Deli and Ginger Sue's, and Assistant Manager at Crushed Red. With a background in Culinary Arts/Chef Training, Sean has also worked as an Overnight Baker at Scratch Bakery KC. Sean has a Bachelor's degree in Hospitality Administration/Management from National Louis University and Kendall College. Currently, Sean serves as the Director of Operations at SnowFruit, following previous roles as Manager at Gyu-Kaku Japanese BBQ Restaurant and Food and Beverage Captain at HMSHost. Additionally, Sean has experience as a Public Relations Officer at Pumping Station: One, handling communications between the PR team and the board.
Org chart
Teams
This person is not in any teams
Offices
SnowFruit
SNOWFRUIT is a brand within the SNOWFOX Group that provides fresh cut fruit daily by on-site chefs. Every product in the portfolio is responsibly sourced to provide fruit that is refreshingly crisp and flavorful. SNOWFRUIT seeks to provide refreshingly crisp and flavorful fruit. We strive to grow our business with the same grab-n-go solutions and integrity as our sister companies, always prioritizing sustainability and quality ingredients.
