Brian Dignen is a seasoned supply chain leader currently serving as a Senior Manager of Contract Utilization at Sodexo. Brian has a wealth of experience in logistics, inventory management, and operations from roles held at companies such as Gordon Food Service and ARAMARK. With a strong emphasis on optimizing processes and fostering collaboration, Brian applies a data-driven approach to supply and demand planning. Brian holds an Associate of Arts degree in Culinary Arts from The Art Institutes and is known for building relationships and promoting a people-first culture in the workplace.
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