John Wright is a seasoned professional in the food service industry, currently serving as the Senior Vice President and Global Head of Food at Sodexo since February 2016. Prior roles at Sodexo include Senior Vice President of Offer Development for Sodexo NorAm, where responsibilities encompassed consumer insight, management of signature and national brands, and oversight of design and culinary teams. With extensive experience in offer development and marketing across various divisions of Sodexo since 1994, John also held the position of Operations Director at Marriott Host from 1984 to 1986.
This person is not in any teams
This person is not in any offices