Hassan Ja

Hassan ja is an experienced chef who has worked at various prestigious establishments such as Koya restaurant, Sofitel Marrakech, and Hotel Zalagh Kesba Marrakech. Hassan started their career as a comis en cuisine and has worked their way up to the position of Chef de parti. Hassan ja also had the opportunity to participate in a culinary diplomacy festival at Hotel Les Merinides Fes. Hassan graduated from ITHT Fes Anas in 2017.