Sogevinus Fine Wines, S.A.
Emanuel Brito has extensive experience in production planning, logistics, and continuous improvement within the wine and cork industries. Currently serving as Head of Production Planning & Logistics at Sogevinus Fine Wines, S.A. since November 2019, Emanuel previously held the position of Continuous Improvement & Maintenance Manager. Prior to this role, Emanuel worked as a Production Supervisor at Amorim Cork Composites from January 2018 to January 2019, and as Production Manager at Nosco Couture from November 2015 to January 2018. Emanuel's career began with internships in logistics at Rangel, outsourced by Philip Morris, and in production at Colep Portugal, S.A. Emanuel holds a Master in Industrial Engineering and Management from Faculdade de Engenharia da Universidade do Porto and participated in an ERASMUS program at the University POLITEHNICA of Bucharest.
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Sogevinus Fine Wines, S.A.
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We are leaders in Port wine in our own country, Portugal, and worldwide leaders in Colheitas, the noblest category of Tawny Port wine. Colheitas are single harvest Tawny Ports aged in oak barrels and bottled prior to release when they are ready for drinking. Sogevinus Group is also increasingly recognised for the quality of its DOC Douro wines, an area it has invested in since 2006 and that now represents 1.2 million bottles per year. The DOC Douro wines we produce– made with the same care and standards as our Port wines – are gaining international recognition with critics and wine press the world over. Our cellars offer the best Portuguese welcome to our many friends and clients. The Cálem cellars, are the most visited tourist destination in Vila Nova de Gaia with more than 300,000 visitors per year.