Solina USA
Josh Maschinski is an experienced culinary professional currently serving as the Culinary Insights Manager at Solina USA since February 2016. Prior to this role, Josh held multiple positions as a Corporate Chef at the same company. From April 2007 to February 2016, Josh gained valuable experience as an Executive Sous Chef at Medinah Country Club. Josh holds an Associate's degree in Culinary Arts/Chef Training from Robert Morris University - Illinois and attended the University of Illinois Urbana-Champaign for further education.
Solina USA
Solina has continued to be the premier solution provider for everything flavor. Solina has a proven national reputation of providing an exceptional customer experience by providing a high quality product at cost-competitive price point. Our goal is to create a dynamic relationships where our creativity can shine through your culinary vision.