Richard Selby

Richard Selby is a seasoned professional in manufacturing and operations management with extensive experience in lean manufacturing and continuous improvement. Currently serving as the World Class Manufacturing Methods Leader at Ventura Foods since May 2021, Richard drives team-building initiatives and waste reduction across multiple sites. Richard's previous roles include Plant Manager at SOPAKCO INC and Operations Manager at Pinnacle Foods, where effective management of Duncan Hines product production was a key focus. Additionally, Richard held positions as Continuous Improvement Manager and Process Engineer at Pinnacle Foods, emphasizing problem-solving and process optimization. Richard holds a Bachelor of Science in Manufacturing Engineering Technology and an Associate of Science in Mechanical Engineering from Murray State University.