Valentina Giordano

Valentina Giordano has had a diverse culinary background, starting as a Commis di Cucina in various hotels and restaurants. Valentina then transitioned into sales roles within Soplaya, progressing to become the Regional Manager of Friuli. Valentina stands out for their strong skills in customer success, sales, and strategic management. Their experience in customer onboarding, key account success, and driving sales teams have made their a valuable asset to the companies Valentina has worked for. Valentina has also shown dedication and commitment in their roles, making significant contributions to the growth and success of the organizations Valentina has been a part of.