Gheri Orestano is an experienced sales agent and entrepreneur with a career spanning over two decades in the food and beverage industry. Currently serving as an "Agente di vendita" at Distillerie Camel S.p.A. since June 2022 and "Agente di zona Sv/Im" at VALRHONA since January 2012, Gheri also owns Il Goloso di Gheri e Gennj Sas, specializing in wholesale gelato, pastry, and restaurant supplies. Additional roles include "Agente di vendita" at Sosa Ingredients, "Agente" at La Rose Noire, and several positions as "Agente di Zona" with Molino Pasini Spa and Selmi SRL, among others. Gheri's educational background includes a Diploma Professionale Superiore in Cuisine from Alberghiero Eleonora Ruffini and specialized training in gelato at MC3 Comprital-Fugar.
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