Emily Boan

Emily Boan is an accomplished professional in the retail merchandising and product development sector, currently serving as a Category Manager II at Southeastern Grocers since May 2018. Throughout tenure, Emily has managed various product categories including Peanut Butter & Jelly, Canned & Dried Fruit, and Rice & Dried Vegetables. Previous roles at Southeastern Grocers included Category Manager, Category Specialist, and Category Coordinator, where responsibilities encompassed managing weight management products and securing essential items during the COVID-19 pandemic. Prior experience includes an Assistant Manager role at The Brass Tap Franchise, focusing on restaurant operations and customer satisfaction, as well as a Team Lead position at Old Navy. Emily also gained valuable skills during an internship at In.Design, Inc., where design concepts and software proficiency were developed. Emily holds a Bachelor of Science degree in Retail Merchandising & Product Development from Florida State University.