Southside Market & Barbeque
Sarah Duncan is an experienced professional in the food service and catering industry, currently serving as the Catering Sales Manager at Southside Market & Barbeque since March 2023. Prior to this role, Sarah held multiple positions at Tacodeli, culminating in the role of General Manager from September 2017 to June 2022. Sarah's extensive background includes over a decade at Freebirds World Burrito, where various roles included Senior Catering Sales Manager, Catering Sales Representative, General Manager Support and Training, General Manager, Assistant General Manager, and Shift Manager. Sarah holds a Bachelor of Business Administration in Marketing from Texas State University.
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Southside Market & Barbeque
Southside Market, which originated in downtown Elgin, TX in 1882, is the oldest, continuously operating barbeque establishment in the United States. Owned by third-generation Pitmaster Bryan Bracewell and his wife Rachel, this iconic restaurant brand has grown over the past 138 years from a one-man butcher shop to its current status as a must-visit destination for those seeking the finest sausage and smoked meats that Texas has to offer. With the original restaurant still operating in Elgin and additional locations in Austin, Bastrop & now Hutto, Southside Market has earned its reputation as a legendary Texas BBQ joint and secured its place in Texas' rich barbeque lore.