Pedro Píñar Filpo is an experienced entrepreneur and technology consultant currently serving as COO and Co-Founder of Tipsi since March 2023, while also mentoring at espacio_RES. Pedro previously held the position of CEO and Co-Founder at Foodyt by Tipsi from May 2017 to March 2023, overseeing business strategy for over 1,500 restaurants across nine countries and successfully raising more than 500k€ in investments. During Pedro’s tenure at Indra from March 2014 to December 2016, responsibilities included strategic technology analysis and process optimization within major projects, such as the integration of purchasing and logistics processes for REPSOL. Pedro holds multiple degrees in Industrial Engineering and Economics from esteemed institutions, including Universidad de Sevilla, Universidad Politécnica de Cartagena, Technical University of Crete, and Universidad Nacional de Educación a Distancia.
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