Amanda Donnelly Gorter is an accomplished professional with significant experience in both entrepreneurship and consulting. As the Founder of Lēto Foods since January 2021, Amanda has developed expertise in the food industry. Concurrently, Amanda has held multiple leadership roles at Springhill Consulting Group since June 2010, progressing from Analyst to Vice President, which demonstrates a strong track record in consulting and analysis. Earlier in 2009, Amanda gained valuable experience as a U.S. House of Representatives Intern for the IL-13th District. Amanda holds a Bachelor of Arts degree in Political Science from the University of Michigan, completed in May 2010.
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