Morvarid Khezri

Product Developer at Spring Wine & Spirits

Morvarid Khezri has a diverse work experience spanning multiple industries. In 2010, they interned at Iran Dairy Industries Co. (PEGAH) in the Quality Control Section. Morvarid then worked as an Agricultural Engineer at Avishan Sabz Boostan from September 2012 to August 2017. Khezri joined Spendrups Bryggeri AB in 2018 as a Quality Assurance Laboratory Technician for a few months. In 2019, at the same company, they took on the role of a Quality Assurance Assistant until September 2020. During this time, they also worked as a Summer Researcher and a Master Thesis Student at Tetra Pak. Their current position is at Spendrups Bryggeri AB as a Product Developer, starting in October 2020.

Morvarid Khezri completed their Master's degree in Food Technology and Nutrition from Lund University in the years 2017 to 2019. Prior to that, they pursued their Master of Science (MSc) in Food Science and Technology at Islamic Azad University from 2012 to 2016.

Links

Timeline

  • Product Developer

    October, 2020 - present

  • Quality Assurance Assistant

    September, 2019

  • Quality Assurance Laboratory Technician

    June, 2018

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