SSCP Management operates over 100 restaurant locations across the continental United States of America.

Restaurants

SSCP Management

SSCP Management's headquarters in Dallas, TX, United States

Sunil Dharod

Hamilton W. Patrick

Chris Blovits

Dan Patel

Michelle Terry

Kerry Norton

Cheryl Green

The Leadership Team at SSCP Management sets the strategic direction, oversees financial performance, drives human resources policies, and spearheads marketing and operational initiatives to ensure the successful management and growth of over 100 restaurant locations across the continental United States.

Leadership Team

The Finance Team at SSCP Management oversees all financial activities for its 100+ restaurant locations. This includes budgeting, financial planning, reporting, compliance, and managing cash flows. The team ensures financial stability and performance, supporting strategic initiatives and operational efficiency across the company.

Finance Team

The Marketing and Strategic Initiatives team at SSCP Management drives brand awareness, customer engagement, and growth strategies across the company's 100+ restaurant locations. The team develops and executes marketing campaigns, oversees market research, and strategizes business initiatives to enhance operational efficiency and profitability.

SSCP Management

Org chart

Teams

Leadership Team

Finance Team

Marketing and Strategic Initiatives

Offices

SSCP Management

Org chart

Teams

Leadership Team

Finance Team

Marketing and Strategic Initiatives

Offices

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