Red Lobster
2 followers
With 58,000 employees and more than 700 restaurants in the United States and Canada, and a growing international presence, Red Lobster is the world’s largest seafood restaurant company. Our vision is to be where the world goes for seafood now and for generations.
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Paul Kenny
Interim Executive Director
Paul Kenny
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Cijoy Olickal
Chief Information Officer
Horace G. Dawson III
EVP, External Relations & General Counsel
Sara Bittorf
Chief Experience Officer
Matthew Livesay
Chief Supply Chain Officer
Jeff Matray
Vice President Of Marketing
Katherine A. Cárdenas
Director, Advertising & Media
Lori Cherry
Director Of Communications And Corporate Public Relations
Neelam Nasir
Senior Manager, CRM Marketing Strategy & Content
Cheryl Fowlkes
Director, Human Resources
Kim Bravar
Senior Director Of Human Resources
Tara Mitchell
Director Of Talent Acquisition
