SSP Group
Antonis Kazouris currently serves as the Group Senior Organisational Design Manager at SSP Group plc since January 2024. Prior experience includes a role as Senior Consultant at Deloitte, focusing on Workforce Analytics, Organisational Design, Employee Experience, Employee Value Proposition (EVP), and Operating Model Transformation. Kazouris has also worked as Employee Experience Associate Lead at Willis Towers Watson, where project management skills were utilized to deliver client projects successfully. At Coca-Cola Hellenic Bottling Company, roles included Group Engagement Advisor and Group Engagement Coordinator, managing employee engagement surveys across 26 business units. Early career experience includes research work at Ipsos MORI and a consulting role at Genesis Housing Association. Antonis Kazouris is pursuing a Professional Doctorate/MRES in Evidence Based Human Resource Management at Birkbeck, University of London, with previous degrees from institutions including LSE and the University of the Peloponnese.
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SSP Group
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SSP Group plc is an operator of food and beverage concessions in travel locations, operating restaurants, bars, cafes, food courts, lounges and stores in airports, train stations, motorway service stations and other locations. The Company's segments are the UK, Continental Europe, North America and the Rest of the World (RoW). The UK includes operations in the United Kingdom and the Republic of Ireland; Continental Europe includes operations in the Nordic countries, France, Belgium, the Netherlands, Luxembourg, Germany, Switzerland, Austria and Spain; North America includes operations in the United States and Canada, and RoW includes operations in Eastern Europe, the Middle East and Asia Pacific. It has business at approximately 130 airports and over 280 rail stations, and operates approximately 2, 000 units in over 30 countries around the world. Its brands include both international brands, such as Burger King and Starbucks, and its own brands, such as Upper Crust and Ritazza.