ST. ALi Coffee Roasters
Daniel Larder-Begley is a versatile professional with extensive experience in the coffee industry and retail sales. Currently serving as Queensland Business Development Manager at ST. ALi Coffee Roasters, Daniel focuses on growth initiatives for the brand in Queensland. Previous roles include Sales Support Representative at ST. ALi and Territory Manager at Minor Figures, where Daniel built relationships with cafe owners. Daniel has also worked as a Senior Barista at Archer Specialty Coffee and held various positions in the hospitality sector, including wholesale and barista roles. Daniel's background includes education in business and economics from Queensland University of Technology and certifications in real estate and retail operations.
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ST. ALi Coffee Roasters
When it comes to specialty coffee ST. ALi was one of the first, one of the pioneers; the ones who defined specialty coffee in Melbourne; and the ones who continue to push boundaries forward. Found down a back alley you have to know where to go to get to, since inception ST. ALi has been an industry leader in direct relationships with farmers, in-house roasting, expert coffee brewing, with a best-in-category food offering. We’re a stand-alone brand, unique, focused—and hard to replicate. While our spiritual home will forever be our laneway roots in South Melbourne, we also own and run the Sensory Lab brand of stores in the CBD and now at Melbourne International Airport. We’ve partnered with Mercedes-Benz to open their Australia first 'Mercedes Me' concept store in Collins Street, and in 2015 expanded into the international market, opening a sister ST. ALi in Jakarta. As the innovative leader of ST. ALi, disruptive entrepreneur Salvatore Malatesta has established a fresh and visionary focus on branding, accessible customer education, and a world-class coffee offering that is relevant, sincere—and always a little rock and roll.