St. Louis Area Foodbank
Jeff Reed has over 20 years of experience in warehouse and logistics management. Jeff most recently served as the Director of Operations at the St. Louis Area Foodbank. Prior to that, they held positions such as Warehouse Operations Manager at Hoffmann Brothers HVAC, Plumbing, Electrical & Appliance Repair, Logistics Manager at Sensient Food Color, and Inventory Manager at Grove Collaborative. Jeff also has experience as a Warehouse Manager at Q.P.S.I., Bissinger's Handcrafted Chocolatier, and St. Louis Screw & Bolt Inc. Additionally, Jeff has worked as the Manager of Warehousing and Logistics at Swiss American Inc., Warehouse Supervisor at Materialogic, and Operations Manager at Cross-Midwest Tire Company. Throughout their career, Jeff has demonstrated skills in improving order fulfillment throughput, implementing inventory control systems, and managing warehouse operations.
Jeff Reed attended Marquette Catholic from 1979 to 1983 and Lewis & Clark Community College from 1983 to 1985, where they studied Business.
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St. Louis Area Foodbank
The St. Louis Area Foodbank is the bi-state region’s largest non-profit 501(c)(3) food distribution center dedicated to feeding those in need. Through our network of more than 500 partner agencies, we distributed over 42 million pounds of food in 2016. Thanks to the generous support from our donors and volunteers, we provide food assistance to more than 57,000 individuals each week in 26 counties in Eastern Missouri and Southwestern Illinois. The St. Louis Area Foodbank is a proud member of both the United Way and Feeding America – a nationwide network of over 200 food banks.