Stanford Sierra Conference Center
Tara Crowley is an experienced Executive Sous Chef with a background in culinary arts, having worked in various roles such as Chef de Cuisine and Sous Chef at different establishments. Tara holds an Associate's degree in Culinary Arts/Chef Training from the Pennsylvania Institute of Culinary Arts.
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Stanford Sierra Conference Center
Stanford Sierra Conference Center is available spring and fall for groups of 25 to 180. The center provides all-inclusive packages with lodging, meals, meeting space, A/V equipment, wireless internet access and onsite recreation including boating, tennis, basketball, volleyball and horseshoes. Groups of 100 or more can rent the center for exclusive use.