Stan's Donuts & Coffee
Todd Chubbuck is an experienced restaurant management professional with a diverse background in the food and beverage industry. Currently serving as General Manager at Stan's Donuts & Coffee since February 2022, Todd has previously held positions such as FOH Manager at Pequod's Pizza and Restaurant Manager in a transitional role. Todd's extensive management experience includes leading teams at Landrys Restaurants Inc, where Todd managed Bill's Bar & Burger, as well as roles at Giordano's and Pizzeria Due. Todd's career in food and beverage management began at HMS Host, overseeing operations as F&B Manager at Wolfgang Puck Cafe. Todd holds a Bachelor of Journalism degree in Advertising & Marketing from the University of Nebraska-Lincoln.
Stan's Donuts & Coffee
Stan’s Donuts & Coffee serves up freshly made donuts of extraordinary flavors and textures and an excellent cup of joe. Master baker Rich Labriola of Labriola Baking Company opened the first Stan’s Donuts & Coffee in Chicago in 2014, the result of a friendship and partnership with Stan Berman, founder of the iconic Los Angeles shop that bears his name. Since then, Stan’s has grown to 12 shops in the Chicago area, serving a vast array of award-winning donuts, coffee, dunkable cookies, specialty drinks and whimsical experiences. Stan’s ships nationwide via Goldbelly and doles out sweet rewards to its devoted fans via the Stan’s Loyalty App.